Fish
Fish
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Salmone Al Portofino
Fresh salmon, sautéed with fresh tomatoes, white wine and garlic sauce over a bed of spinach
$32.95
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Salmone Alla Griglia
Grilled Fresh salmon, served over tricolore salad tossed with balsamic vinaigrette
$32.95
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Flounder Al Francese
(Flounder) egg batter, sautéed in a white wine, lemon sauce over a bed of spinach
$32.95
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Risotto Di Mare
Shrimp, scallops, calamari, mussels, clams, shallots, garlic, saffron risotto
$33.95
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Paella Valenciana For Two
Lobster tail, clams, calamari, shrimp, mussels, sautéed bell peppers, onions, Spanish sausage, diced chicken, saffron Spanish Arborio rice, and a touch organic peas
$79.95
Split charge $5.00 for entree